Mornington Crescent
Higashi-Azabu British bakery and baking school run by Stacey Ward, selling traditional British cakes on open-bakery days and teaching bilingual Japanese-English baking classes.
Higashi-Azabu British bakery and baking school run by Stacey Ward, selling traditional British cakes on open-bakery days and teaching bilingual Japanese-English baking classes.